INGREDIENTS - MINI TURKEY BURGER

Ingredients
BURGER & TOPPING: TURKEY, CARROTS, GREEN ONION, TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), CHILI PASTE (CHILI, SALT, DISTILLED VINEGAR, POTASIUM SORBATE AND SODIUM BISULFITE [PRESERVATIVES], XANTHAN GUM), GINGER PASTE, LEMON GRASS PASTE, GARLIC.

BUN: PASTRY FLOUR, ENRICHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, DOUGH CONDITIONERS (VEGETABLE GUMS, WHEAT FLOUR, MONO AND DI-GLYCERIDES, SOYBEAN OIL, MODIFIED CELLULOSE, ENZYMES), NONFAT DRY MILK, BAKING POWDER (CORNSTARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, YEAST, SESAME SEEDS.

CONTAINS: MILK, SOY, WHEAT