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Roasted Vegetable & Cheese Tartlets

Box count: 12 tartlets    Serves: 4 to 6 guests

1 Star2 Stars3 Stars4 Stars5 Stars (25 votes, average: 3.32 out of 5)
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Our Roasted Vegetable & Cheese Tartlets are made with an all-butter pastry dough filled with an egg custard and a blend of cheeses that envelope our slow roasted vegetables.


Price: $16.80

  Product Directions
Please note there is a three tray minimum per order and mixing flavors and products is encouraged. Tartlets arrive the next day frozen and are packed in a recyclable oven-safe tray. Please cook from frozen. Do not remove tartlets from enclosed tray until after cooking. Directions: Do not remove the hors d’oeuvres from the tray to bake. Preheat oven to 400 degrees for 10 minutes. Remove the plastic wrap from the enclosed recyclable oven-safe tray. Place tray on a foil lined baking sheet in the middle rack of the oven for 25-30 minutes until the tartlets are browned on the bottom and top. Let cool for 5 minutes before removing from oven-safe tray. Failure to use baking sheet may cause melting of the enclosed tray. Do not microwave. Do not use a toaster oven. Please recycle the tray and the plastic wrap.
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